Vegetarian Pad Thai
Vegetarian Pad Thai Ingredients 1 small package of flat wide brown rice noodles (8 ounces)1 tablespoon coconut oil2 cups broccoli florets2 carrots, grated½ yellow onion, thinly sliced2 garlic cloves, mincedSea salt and pepper, to taste2 scallions, chopped4 lime wedges Almond Sauce: 1 tablespoon almond butter Act Natural Health & Wellness the way life used to be Home Recipes Coconut Milk Whipped Cream Beer Jelly Carmalized Onions Gluten Free & Vegan Chocolate Chip Cookies Vegetable Mineral Broth Healthy Zucchini Soft “Taco” Shells Vegetarian Chili Coconut Blueberry Muffin Cracked Pepper Cream Biscuits Creamy Cashew Cheese Sauce (vegan) Creamy Chocolate Mousse Creamy Roasted Garlic & Cauliflower Soup Homemade Ice Cream Mini Quiche Muffins Oven Roasted Potatoes Paleo Coconut Cake with Pineapple Paleo Coconut Flour Brownies Vegan Cashew Chive Cream Cheese Vegetarian Pad Thai About Us Health & Wellness Nutrition Consults with Pam Pinto A Little Bit of Ginger Aluminum & Corn In Your Christmas Cookies? 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Walk/Run For Your Life B12 Deficiency/Pernicious Anemia Awareness What is B12 Deficiency/PA, Symptoms and Treatment Co-Factors Events Vegetarian Pad Thai Ingredients 1 small package of flat wide brown rice noodles (8 ounces)1 tablespoon coconut oil2 cups broccoli florets2 carrots, grated½ yellow onion, thinly sliced2 garlic cloves, mincedSea salt and pepper, to taste2 scallions, chopped4 lime wedges Almond Sauce: 1 tablespoon almond butter3 tablespoons hot water2 tablespoons low sodium tamari2 tablespoons apple cider vinegar1 tablespoon honeyPinch red pepper flakes Instructions Cook the brown rice noodles according to package instructions and set aside. While the noodles are cooking make the almond sauce. In a small bowl mix the almond butter with the hot water and whisk until combined. Add the rest of the ingredients and whisk again until combined. In a saute pan, add 1 tablespoon of oil over medium high heat. Add the broccoli, carrots and onion and cook for 4-5 minutes. Add the garlic and cook an additional 1-2 minutes. Add the almond sauce and rice noodles to the pan and toss to combine. Season with salt and pepper. Take off the heat and top with the scallions and lime wedges. Enjoy! Serves: 2-4 Share on Social Media Previous PostNext Post Follow us Facebook-f Twitter Linkedin-in Icon-instagram-1 Icon-email1 Popular Posts 09 Apr 2018 Health & Wellness Drug-Induced Dementia Isn’t Alzheimer’s-Life on Benzos & More – A Healing Journey (Part II) 19 Sep 2018 B12 Deficiency What is B12 Deficiency/PA, Symptoms and Treatment 19 Sep 2018 B12 Deficiency B12 Deficiency/Pernicious Anemia Awareness Join our Buy Club! Why buy retail when you can take advantage of our Buy Club prices!Every week Act Natural offers the best in organic fruits, vegetables, meats, cheeses and dairy, and fresh juice. When you buy a family membership for just $30 a year (March to March), you get 30% off the retail price! We offer case discounts! We offer 5% discount in bulk and case orders. Related Posts Paleo Coconut Flour Brownies Vegetarian Pad Thai Cracked Pepper Cream Biscuits
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